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Sweetener

Showing 20 of about record: Sweetener
  • Sweetener Acesulfame-K

  • Tasty: similar to sucrose in terms of taste;High sweetness: about 200 times sweeter than sucrose;Easily dissolved: dissolving quickly and easily in water under normal temperature;Non-calorie: non-metabolism and non-calorific value in human body, suitable for diabetics;Synergistic effect: Acesulfame...
  • Non-Caloric Sweetener

  • Sucralose is the only non-caloric Sweetener made from sugar. Sucralose is derived from sugar through a multi-step patented manufacturing process that selectively substitutes three atoms of chlorine for three hydroxyl groups on the sugar molecule. This change produces a Sweetener that has no...
  • Techno Sweetener

  • We comply with FCC 6 standard and cGMP regulations. Our product is certified by ISO 9001:2000 quality system, HACCP and KOSHER, and the FDA registered.We can provide you the best quality sucralose with competitive price. Please contact us and we really want to build up the friendly business...
  • Heating pad  for Flxitank

  • Heating Pad for flexitankHeating pad is designed for easy-crystalized liquids, ensuring loading and unloading convennient and easy. --Material: EPDM+caoutchouc --Wall thinkness: 6mm --Outlet hose(reinforced rubber )34 mm --Inlet hose 34 mm --Inside diameter: 8mm --Outside diameter: 15mm --Wall...
  • Stevioside

  • Product name: Stevioside Specification: 90% 95% 98% Shape: White crystal powder Package: 25 kg/carton boxStorage: Store in cool & dry area, keep away from the direct light and heat. Shelf life: Two years if properly stored Detail information: The Stevia Sugar is a new natural Sweetener...
  • acesulfame k

  • Hign intensive SweetenerWhite, odorless, free flowing crystalline powder having an intensely sweet taste, Approximately 200 times as sweet as sucrose (3% solution). Nonnutritive...
  • Agave Syrup

  • Agave Syrup:We are a Mexican trading company that trades Mexican products all over the world.We are offering 100% natural Agave syrupAgave syrup is a Sweetener of low glycemic index (GI), studies by the international research institutes located in this category, we have any evidence that showed...
  • SOUR GINGER

  • 1)raw material:fresh ginger2)supplementary material:natural low-calorific Sweetener , high-quality pigment for foodstuff3)color:red and natural4specification:1kg*10bag/carton, 16lbs/carton, 280g*24/carton, 280g*12/carton, or as your demand5)export market :Japan , korea, America, Canada, EU, and...
  • Sorbitol - Food Grade

  • SORBITOL POWDER FOOD GRADEMolecular formula: C6H14O6Molecular weight: 182.17Capacity: 3000MT/YEARPackage: 25KG KRAFT/BAGCHARACTERISTICS: The product is crystalline powder with sweet taste, odor free and humidizing.Application: Sweetener: used in the chewing gum, candy, the sweetened bean paste, and...
  • Maltitol Syrup

  • Maltitol is a refined disaccharide alcohol, it is made from starch through the process of hydrolysis and hydrogenation. It is a colorless, transparent, viscid thick liquid with neutral reaction; it is easily soluble in water; its sweetness is slightly lower than that of sucrose; it has the...
  • Acesulfame K

  • Acesulfame K:Acesulfame-K is also called as AK Sweetener. It is the 4th age of newest Sweetener. Its taste is similar to cane sugar and it is 200 times sweeter than cane sugar. It has no calories and unhappy taste. It is very safe to human body. Being the excellent quality, it was called “gold of...
  • High Fructose corn syrup

  • High-fructose corn syrup is a common Sweetener and preservative. High-fructose corn syrup is made by changing the sugar (glucose) in cornstarch to fructose another form of sugar. The end product is a combination of fructose and glucose. Because it extends the shelf life of processed foods and is...
  • neotame    Sucralose

  • N-[n-(3, 3-dimethylbutyl)-l--aspartyl]-l-phenylalanine 1-methyl ester(3R)-3-(3, 3-Dimethylbutylamino)-4-[[(1R)-2-methoxy-2-oxo-1-(phenylmethyl)ethyl]amino]-4-oxobutanoic acid NeotameMolecular Formula:C20H30N2O5Cas No. 165450-17-9The u. S. Food and drug administration approved it in 2002. It is also...
  • Stachyose

  • StachyoseBotanical Resource: Stachys Floridana Schuttl et Benth.Properties:White fine powder.Specification:70%, 80%, 95% HPLCBrief Introduction: Stachyose is an oligosaccharide (tetrasaccharide) consisting of two D-galactoseunits, one D-glucoseunit, and one D-fructose unit sequentially linked. Its...
  • Sucralose

  • Sucralose has a pure but rich taste, Sucralose owing to its good stability & low calorie functions, Sucralose does good to human health. So Sucralose has been approved by FDA for use in baked goods, baking mixes, non-alcoholic beverages, chewing gum, coffee and tea products, confections and...
  • Stevia Extract

  • [ Product Name ] Stevia Extract[Specification] Steviosides98% Rebaudioside A(Reb A or RA) 40%, 95% [Detection methods] HPLC[Botanical Name] Stevia rebaudiana Bertoni[ About Stevia ] Stevia is natural Green Sweetener, which is extracted from Stevia Leaves (Herbaceous herb of the Composite family)...
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