Wheat FlourWheat Flour type 700 analysis as follows: Appearance - specific, Taste -specific, Smell- characteristic, Moisture, % -14.20%, Gluten content, % -26.40%, Gluten deformation, mm-10mm, Ash, %- 0.73%, W-140.00, P/L- 0.80. Appropriate packaging and labeling upon individual requestif you are...